Vol 45, No 3 (2023)

Vol 45, No 3 (2023)

DOI: http://doi.org/10.17503/agrivita.v45i3

Table of Contents

Articles

	Heritability and Correlation Among Physiological and Yield Traits in Chickpea (Cicer arietinum L.) Mian Safwat Ali Gul, Aizaz Akbar, Afraz Nasim, Muhammad Hasham Khan, Muhammad Ibrahim, Farooq Khan, Muzammil Ahmad, Mian Kehan Ali Gul, Maria Asad, Mian Asfahan Ali Gul	PDF 407–418
	Genetic Diversity Assessment of Citrus Accessions Grown in Indonesia Using Molecular Markers Chaireni Martasari, Farida Yulianti, Sri Widyaningsih, Emi Budiyati, Hardiyanto Hardiyanto, Kurniawan Budiarto, Hadi Muhammad Yusuf	PDF 419-429
	Generating Long-Read Sequences of Balsa (Ochroma pyramidale (Cav. ex Lam.) Urb.) Using Minion Oxford Nanopore Technology and Utilization for Phylogenetic Study Siska Nurfajri, Fifi Gus Dwiyanti, Rahadian Pratama, Muhammad Majiidu, Iskandar Z. Siregar	PDF 430-442
	The Effect of Nitrogen Fertilizer Based on Pocket Fertigation on Growth and Production of Tomato (Solanum lycopersicum L.) Bayu Dwi Apri Nugroho, Chusnul Arif, Yusuf Wibisono, Andrianto Ansari	PDF 443-455
	Age Estimation of Paddy using Sentinel-2 Imagery: A Case Study in Java Island, Indonesia Masita Dwi Mandini Manessa, Supriatna Supriatna, Iqbal Putut Ash Sidik	PDF 456-466
	Effect of Inorganic Fertilizer and VP3 Biofertilizer Applications in Legume on the Population of Indigenous Bacteria Novi Arfarita, Tsuyoshi Imai, Cahyo Prayogo	PDF 467-482
	The Sensitivity of Four Garlic Genotypes on Low Temperatures and the Role on Dormancy Breaking Niken Kendarini, Syarifah Iis Aisyah, Awang Maharijaya, Sobir Sobir	PDF 483–498
	Assessment of Structural Components in the Formation of Productivity of Different Lens culinaris Varieties Against the Background of the Use of Mineral Fertilizers Valentina Chernenok, Tamara Persikova, Dauren Kaliaskar, Bakhtiyar Zhanzakov	PDF 499–512
	Assessing the Impact of Farming Method in Off-Season Period on the Productivity of Shallot (Allium cepa L.): The Case of Low-Organic Sandy-Clay Soil Tili Karenina, Dian Novriadhy, Efriandi Efriandi, Desri Yesi, Wenni Tania Defriyanti, Oktaf Juairiyah, Sri Maryani	PDF 513-522
	Whitefly, Bemisia tabaci Genn. (Hemiptera: Aleyrodidae) Control using a Solid Formulation of Selected Endophytic Bacteria, Bacillus pseudomycoides Strain SLBE 1.1SN Reflinaldon Reflinaldon, Trimurti Habazar, Yulmira Yanti, Hasmiandy Hamid, Miranti Miranti	PDF 523-530
	Interaction Between Arbuscular Mycorrhizal and Antagonistic Rhizosphere Fungi in Peat Soil Enhancing Growth of Coffea liberica Seedlings Elis Kartika, Made Deviani Duaja, Gusniwati Gusniwati, Zulkarnain Zulkarnain	PDF 531-544
	Growth, Physiology, and Water Status of Sissoo Spinach (Alternanthera sissoo) Under Different Irrigation Regimes ‘Alyaa’ Najihah Mat Hasan, Tuan Syaripah Najihah, Nornasuha Yusoff	PDF 545-553
	Molecular Docking and In Vitro Study Revealed the Inhibition Mechanism of Cutinase of Fusarium oxsyporum f.sp lycopersici by Natural Compounds of Local Turmeric in Indonesia Ardiyan Taruna, Amalia Khairunnisa’, Rifani Rusiana Dewi, Erekso Hadiwijoyo, Izmi Yulianah, Muhammad Akhid Syib’li, Abdul Latief Abadi	PDF 554-569
	Comparison of Two Trap Designs for Monitoring the Bark and Ambrosia Beetles (Curculionidae: Scolytinae and Platypodinae) in Mahogany Forests Yogo Setiawan, Minhajul Qowim Yahya, Fuad Dendy, Kunihiko Hata, Jianguo Wang, Hagus Tarno	PDF 570-579
	Diversity of Culturable Bacterial Gut Microbiome of Oryctes rhinoceros Larvae and Their Potency as Source of Protease and Lipase Enzymes Luqman Qurata Aini, Fibrianti Shinta Dewi, Irisa Trianti, Ito Fernando, Yogo Setiawan	PDF 580-588
	Nutritional and Agronomical Performance of Five Rice Varieties Cultivated in Saline Soils Amended with Leonardite Reina Medina Litardo, Sady García Bendezú, Manuel Carrillo Zenteno, Iris Perez-Almeida, Fernando Javier Cobos Mora	PDF 589-599
	Genetic Diversity and Phylogenetic Relationships of Mountain Papaya (Vasconcellea pubescens) in Dieng Plateau Based on Internal Transcribed Spacer Sequence Muhammad Said Rifqi, Abdul Razaq Chasani	PDF 600-612
	Nutrient Content in Ylang-Ylang (Cananga odorata (Lam.) Hook.f. & Thoms., Annonaceae) Cultivated in Ecuador Packer Chris, Pacheco Orlando, Abad Adrián, Palacios Christian	PDF 613-620

Editorial

	Front Matter Agrivita Agrivita	PDF
	Back Matter Agrivita Agrivita	PDF

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