Effects of Foliar Application Chitosan and Salicylic Acid on Physiological Characteristics and Yield under Deficit Irrigation Condition
Abstract
Drought stress is recognized as one of the most important factors reducing crop yields worldwide. Many studies are underway on the foliar application of different compounds to mitigate the effects of drought stress on plants. This experiment was designed to investigate the effects of foliar application of chitosan and salicylic acid on yield and its components under drought stress conditions in potatoes. The experimental design was split-plot with three replications based on a completely randomized design. The main plots and the sub-plots were 12 by 6 m and 6 by 3 m, respectively. The main plots represented three levels of irrigation (100%, 80%, and 60% of available soil water). Treatments in sub-plots included control treatment, 0.5 g/l salicylic acid, 2 g/l chitosan, and combined treatment with chitosan and salicylic acids. The results showed a direct relationship between reduced irrigation and reduced yield. As drought stress increased, yield, yield component parameters, and the physiological indices of the crop declined. Under stress conditions, the biological yield was increased by the application of chitosan and salicylic acid. The highest yield in non-stress conditions was 45,717 kg/ha; for foliar application of 0.5 g/l salicylic acid and 2 g/l chitosan, the highest yield was 45,683 kg/ha.
Keywords
Full Text:
PDFReferences
Aranjuelo, I., Irigoyen, J. J., & Sánchez-Díaz, M. (2007). Effect of elevated temperature and water availability on CO2 exchange and nitrogen fixation of nodulated alfalfa plants. Environmental and Experimental Botany, 59(2), 99–108. crossref
Arvin, M. J., & Donnelly, D. J. (2008). Screening potato cultivars and wild species to abiotic stresses using an electrolyte leakage bioassay. Journal of Agricultural Science and Technology, 10(1), 33–42. Retrieved from website
Bates, L. S., Waldren, R. P., & Teare, I. D. (1973). Rapid determination of free proline for water-stress studies. Plant and Soil, 39, 205–207. crossref
Bol, M., Seydewitz, R., Leichsenring, K., & Sewerin, F. (2020). A phenomenological model for the inelastic stress–strain response of a potato tuber. Journal of the Mechanics and Physics of Solids, 137, 103870. crossref
Chaves, M. M., Flexas, J., & Pinheiro, C. (2009). Photosynthesis under drought and salt stress: Regulation mechanisms from whole plant to cell. Annals of Botany, 103(4), 551–560. crossref
Choi, H. W., Kim, Y. J., Lee, S. C., Hong, J. K., & Hwang, B. K. (2007). Hydrogen peroxide generation by the pepper extracellular peroxidase CaPO2 activates local and systemic cell death and defense response to bacterial pathogens. Plant Physiology, 145(3), 890–904. crossref
Coleman, W. K. (2008). Evaluation of wild Solanum species for drought resistance: 1. Solanum gandarillasii Cardenas. Environmental and Experimental Botany, 62(3), 221–230. crossref
Dubois, M., Gilles, K. A., Hamilton, J. K., Rebers, P. A., & Smith, F. (1956). Colorimetric method for determination of sugars and related substances. Analytical Chemistry, 28(3), 350–356. crossref
Dzung, N. A., Khanh, V. T. P., & Dzung, T. T. (2011). Research on impact of chitosan oligomers on biophysical characteristics, growth, development and drought resistance of coffee. Carbohydrate Polymers, 84(2), 751–755. crossref
El Hadrami, A., Adam, L. R., El Hadrami, I., & Daayf, F. (2010). Chitosan in plant protection. Marine Drugs, 8(4), 968–987. crossref
Emami Bistgani, Z., Siadat, S. A., Bakhshandeh, A., Ghasemi Pirbalouti, A., & Hashemi, M. (2017). Interactive effects of drought stress and chitosan application on physiological characteristics and essential oil yield of Thymus daenensis Celak. The Crop Journal, 5(5), 407-415. crossref
Ghasemi Pirbalouti, A., Rahmani Samani, M., Hashemi, M., & Zeinali, H. (2014). Salicylic acid affects growth, essential oil and chemical compositions of thyme (Thymus daenensis Celak.) under reduced irrigation. Plant Growth Regulation, 72, 289–301. crossref
Grzesiak, S., Grzesiak, M. T., Filek, W., & Stabryła, J. (2003). Evaluation of physiological screening tests for breeding drought resistant triticale (x Triticosecale wittmack). Acta Physiologiae Plantarum, 25, 29–37. crossref
Herbette, S., Lenne, C., Leblanc, N., Julien, J. L., Drevet, J. R., & Roeckel-Drevet, P. (2002). Two GPX-like proteins from Lycopersicon esculentum and Helianthus annuus are antioxidant enzymes with phospholipid hydroperoxide glutathione peroxidase and thioredoxin peroxidase activities. European Journal of Biochemistry, 269(9), 2414–2420. crossref
Hussain, A., Nazir, F., & Fariduddin, Q. (2019). Polyamines (spermidine and putrescine) mitigate the adverse effects of manganese induced toxicity through improved antioxidant system and photosynthetic attributes in Brassica juncea. Chemosphere, 236, 124830. crossref
Jiao, Z., Li, Y., Li, J., Xu, X., Li, H., Lu, D., & Wang, J. (2012). Effects of exogenous chitosan on physiological characteristics of potato seedlings under drought stress and rehydration. Potato Research, 55, 293–301. crossref
Jung, B. G., Lee, K. O., Lee, S. S., Chi, Y. H., Jang, H. H., Kang, S. S., … Lee, S. Y. (2002). A Chinese cabbage cDNA with high sequence identity to phospholipid hydroperoxide glutathione peroxidases encodes a novel isoform of thioredoxin-dependent peroxidase. Journal of Biological Chemistry, 277, 12572–12578. crossref
Kashyap, P. L., Xiang, X., & Heiden, P. (2015). Chitosan nanoparticle based delivery systems for sustainable agriculture. International Journal of Biological Macromolecules, 77, 36–51. crossref
Khan, M. H., Singha, K. L. B., & Panda, S. K. (2002). Changes in antioxidant levels in Oryza sativa L. roots subjected to NaCl-salinity stress. Acta Physiologiae Plantarum, 24, 145–148. crossref
Kolupaev, Y. Y., Karpets, Y. V., & Kosakivska, I. V. (2008). The importance of reactive oxygen species in the induction of plant resistance to heat stress. General and Applied Plant Physiology, 34(3–4), 251–266. Retrieved from pdf
Kulak, M., Ozkan, A., & Bindak, R. (2019). A bibliometric analysis of the essential oil-bearing plants exposed to the water stress: How long way we have come and how much further? Scientia Horticulturae, 246, 418–436. crossref
Li, F., Chen, X., Zhou, S., Xie, Q., Wang, Y., Xiang, X., Hu, Z., & Chen, G. (2020). Overexpression of SlMBP22 in Tomato Affects Plant Growth and Enhances Tolerance to Drought Stress. Plant Science, 301, 110672. crossref
Ngo, D. H., Vo, T. S., Ngo, D. N., Kang, K. H., Je, J. Y., Pham, H. N. D., … Kim, S. K. (2015). Biological effects of chitosan and its derivatives. Food Hydrocolloids, 51, 200–216. crossref
Nohong, B., & Syamsuddin, N. (2015). Effect of water stress on growth, yield, proline and soluble sugars contents of Signal grass and Napier grass species. American-Eurasian Journal of Sustainable Agriculture, 9(5), 14–21. Retrieved from pdf
Olsen, S. R., Cole, C. V, Watandbe, F., & Dean, L. (1954). Estimation of available phosphorus in soils by extraction with sodium bicarbonate. USDA. Retrieved from website
Petriccione, M., Mastrobuoni, F., Pasquariello, M., Zampella, L., Nobis, E., Capriolo, G., & Scortichini, M. (2015). Effect of chitosan coating on the postharvest quality and antioxidant enzyme system response of strawberry fruit during cold storage. Foods, 4(4), 501–523. crossref
Reddy, A. R., Chaitanya, K. V., & Vivekanandan, M. (2004). Drought-induced responses of photosynthesis and antioxidant metabolism in higher plants. Journal of Plant Physiology, 161(11), 1189-1202. crossref
Reddy, K. S., Sekhar, K. M., Sreeharsha, R. V., & Reddy, A. R. (2019). Hydraulic dynamics and photosynthetic performance facilitate rapid screening of field grown mulberry (Morus spp.) genotypes for drought tolerance. Environmental and Experimental Botany, 157, 320–330. crossref
Sharma, N., Singh, D., Rani, R., Sharma, D., Pandey, H., & Agarwal, V. (2019). Chitosan and its nanocarriers: Applications and opportunities. In D. K. Tripathi, P. Ahmad, S. Sharma, D. K. Chauhan, & N. K. B. T.-N. in P. Dubey Algae and Microorganisms (Eds.), Nanomaterials in Plants, Algae and Microorganisms: Concepts and Controversies Vol. 2 (pp. 267–286). Academic Press. crossref
Siebeneichler, T. J., Crizel, R. L., Camozatto, G. H., Paim, B. T., da Silva Messias, R., Rombaldi, C. V., & Galli, V. (2020). The postharvest ripening of strawberry fruits induced by abscisic acid and sucrose differs from their in vivo ripening. Food Chemistry, 317, 126407. crossref
Singleton, V. L., & Rossi, J. A. (1965). Colorimetry of total phenolics with phosphomolybdic-phosphotungstic acid reagents. American Journal of Enology and Viticulture, 16, 144–158. Retrieved from website
Xu, Y., Burgess, P., Zhang, X., & Huang, B. (2016). Enhancing cytokinin synthesis by overexpressing ipt alleviated drought inhibition of root growth through activating ROS-scavenging systems in Agrostis stolonifera. Journal of Experimental Botany, 67(6), 1979–1992. crossref
Xuan Tham, L., Nagasawa, N., Matsuhashi, S., Ishioka, N. S., Ito, T., & Kume, T. (2001). Effect of radiation-degraded chitosan on plants stressed with vanadium. Radiation Physics and Chemistry, 61(2), 171–175. crossref
Yang, F., Hu, J., Li, J., Wu, X., & Qian, Y. (2009). Chitosan enhances leaf membrane stability and antioxidant enzyme activities in apple seedlings under drought stress. Plant Growth Regulation, 58, 131–136. crossref
Yang, X. D., Dong, C. J., & Liu, J. Y. (2006). A plant mitochondrial phospholipid hydroperoxide glutathione peroxidase: Its precise localization and higher enzymatic activity. Plant Molecular Biology, 62, 951. crossref
Yin, H., Fretté, X. C., Christensen, L. P., & Grevsen, K. (2012). Chitosan oligosaccharides promote the content of polyphenols in Greek oregano (Origanum vulgare ssp. hirtum). Journal of Agricultural and Food Chemistry, 60(1), 136–143. crossref
DOI: http://doi.org/10.17503/agrivita.v43i1.2796
Copyright (c) 2021 The Author(s)
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.